Brown lentil salad

Ingredients (4 servings): 400g can lentils, drained, rinsed ½ small red onion, thinly sliced 1 medium tomato, chopped 1 green onion, thinly sliced ½ small red capsicum (bell pepper), chopped 1 birds eye chilli, deseeded, finely chopped (optional) 1 tablespoon lime juice 2 teaspoons fish sauce 1/3 cup fresh coriander leaves   Method: Place lentils,…